Abrir menu
FacebookInstagram
Fechar menu

Hello, visitor!

DeliRec logo

Login

Registration

Dessert recipes / 

Pumpkin Coconut Muffins

Imprimir
Compartilhar
Photo of the Pumpkin Coconut Muffins – recipe of Pumpkin Coconut Muffins on DeliRec
Avançar lista

Pumpkin Coconut Muffins

Curtir receita

likes

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

6 servings

Ingredients

  • Eggs | 2 unit(s)
  • Cabotia squash | 140 g
  • Xylitol | 1/2 cup
  • Coconut oil | 2 tablespoon
  • grated coconut | 50 g
  • Oat flour | 3 tablespoon
  • Chemical Yeast | 1 coffee spoon
  • Cinnamon |  to taste

Recipe

  1. In a blender, beat the eggs and xylitol until a white foam forms. Add the other ingredients, except the yeast, and beat until you get a homogeneous mixture. Mix the yeast and cinnamon powder. I baked it in cupcake paper molds, but you can also use a 20 cm mold. Bake in a preheated oven at 200 degrees for about 30 minutes.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Sugar-free coconut pumpkin cake on the DeliRec recipe website

Sugar-free coconut pumpkin cake

Recipe of carrot muffin on the DeliRec recipe website

carrot muffin

Recipe of Healthy Coconut Pumpkin Muffin on the DeliRec recipe website

Healthy Coconut Pumpkin Muffin

Recipe of Pumpkin Cupcake with Coconut on the DeliRec recipe website

Pumpkin Cupcake with Coconut

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter: