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Tempo de preparo

60 min(s)


8 servings

Culinária gourmet

  • Ingredients
  • Recipe
  • Condensed milk1 can(s)
  • Eggs3 unit(s)
  • Milk1 cup
  • Sugar1 cup
  • Water1/2 cup
  1. Beat the eggs in the blender and add the condensed milk and beat again.
  2. Melt the sugar in the pan until it turns brown, add water and let it thicken
  3. Pour the dough on top of the melted sugar and bake in a medium oven for 45 minutes, with another larger roast with water
  4. Let cool and unmold.

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