pudding with fruit

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By

@restaurantesaozilio

View in original language

(Português)

45 min(s)

2 servings

Ingredients

• Condensed milk | 1 cup
• liquid milk | 2 cup
• Eggs | 4 unit(s)
• Water | 1 cup
• Sugar | 1/2 cup
• Strawberry | 20 g
• Grape | 20 g
• blackberry | 20 g

Recipe

1. The recipe starts by beating the eggs in the blender, along with the condensed milk and liquid milk.
2. Then, for the syrup, melt the sugar in the pan until it changes color, adding water to make it thicker.
3. Then put it in a round shape without a hole (pudding in question), and pour the pudding dough on top. Then put it in the oven for 40 minutes. Remembering that the form must be on top of a roast with water to make the pudding the right way.
4. Once that's done, garnish with the grape, strawberry and blackberry. Recipe ready.

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