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Pudding that does not go in the oven and without eggs
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
8 servings
Lucas
@lucas18- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sour cream2 can(s)
- Milk1/2 cup
- Unflavored gelatin1 unit(s)
- Sugar10 tablespoon
- Make a caramelized syrup with the 10 tablespoons of sugar and put it in the pudding mold.
- In the blender, beat all the ingredients, the condensed milk the cream, dissolve the gelatin in the milk and put it in the blender and hit for 5 minutes and put it in the mold over the caramelized syrup and take it to freeze. After 2 hours, unmold and serve.
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