Pudding ice cream

Photo of the Pudding ice cream – recipe of Pudding ice cream on DeliRec

Pudding ice cream

Name: Pudding ice cream
Prep time: 2 h
Total time: 2 h
Yield: 6 Porções
Ingredients: 1 can(s) Condensed milk; 500 ml Milk; 2 tablespoon Maizena; 3 unit(s) Eggs; 1 can(s) Sour cream; 100 ml Milk for the syrup; 4 tablespoon Chocolate powder

🇧🇷Brazil

•

View in original language

(Português)

2 hour(s)

6 servings

Gabriel Amador

@comidasgabs76

Ingredients
Recipe

Condensed milk1 can(s)
Milk500 ml
Maizena2 tablespoon
Eggs3 unit(s)
Sour cream1 can(s)
Milk for the syrup100 ml
Chocolate powder4 tablespoon

In the blender I put the condensed milk, the cornstarch, the milk and the egg yolks.
Beat everything for about 5 minutes. Then put it in a pan on the fire, stirring constantly. As soon as it thickened, I turned it off and let it cool.
Now beat the egg whites and then mix with the cream. Beat in the mixer for about 5 minutes.
Now in another small pan put the 100 ml of milk and the chocolate powder, let it boil well and place it on top of the hole in the middle.
Then put the cream on top and take it to the freezer for about 2 hours and then just serve.

Did you like this recipe?

Pudding ice cream

Tags

Did you like this recipe?

You may also like