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Pudding cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

15 servings

  • Ingredients
  • Recipe
  • Eggs6 unit(s)
  • Condensed milk1 can(s)
  • Milk3 cup
  • Sugar1 cup
  • Margarine1/2 cup
  • Wheat flour2 cup
  • Chocolate powder1/2 cup
  • Baking powder1 tablespoon
  1. 1 pudding In a blender, beat 3 eggs, 1 can of condensed milk and 2 cups of milk. Reserve.
  2. 1 dough Beat the 3 eggs, the sugar and the margarine in the mixer until you form a smooth cream. 2 Gradually add 1 cup of milk alternating with the flour and chocolate. 3 Finally add the yeast and mix. 4 Pour the dough into a round shape with a hole in the middle, greased and cover with the reserved pudding. 5 Bake in a preheated medium oven for approximately 30 minutes. until golden 6 Let cool and serve.

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