Brazil

Eggs

Condensed milk

liquid milk

Vanilla essence

Chocolate powder

Wheat flour

Sugar

Milk

Yeast in for cake

Pudding cake

1- Caramelize a forma. 
2- Depois bata todos os ingredientes no liquidificador do bolo: os ovos farinha de trigo, açúcar, chocolate em pó, leite e o fermento. 
3- Despeja na forma caramelizada.
4- Logo em seguida bata no liquidificador a massa do pudim: ovos, leite condensado, leite liquido( a mesma quantidade da lata do leite condensado) e a essência de baunilha. E coloque na mesma forma em cima da massa do bolo.
5- Coloque em banho maria e leve ao forno médio, preaquecido, por aproximadamente 30 minutos.

1- Caramelize the shape.
2- Then beat all the ingredients in the cake blender: eggs, wheat flour, sugar, chocolate powder, milk and yeast.
3- Pour in the caramelized form.
4- Soon after, beat the pudding mass in the blender: eggs, condensed milk, liquid milk (the same amount of the can of condensed milk) and the vanilla essence. And place in the same form on top of the cake dough.
5- Place in a water bath and take it to the medium oven, preheated, for approximately 30 minutes.

Pudding cake

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