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Tempo de preparo

60 min(s)


16 servings

Diego Kupfer

  • Ingredients
  • Recipe
  • Condensed Milk1 can(s)
  • Whole milk1 can(s)
  • Eggs3 unit(s)
  • Sugar1 cup
  1. First Beat the eggs in the blender. Add the condensed milk and the whole milk in the same measure as the condensed milk and beat again.
  2. Melt the sugar until it becomes brown in color in a round shape inside a larger shape with water
  3. Bake over medium heat for 45 minutes in a bain-marie.
  4. Prick it with a fork to see if it is done. Remove from the oven and let cool and unmold.

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