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Pudding

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View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

8 servings

Ingredients

  • Egg | 2 unit(s)
  • Condensed milk | 2 can(s)
  • Maizena | 2 tablespoon
  • liquid milk | 2 unit(s)
  • grated coconut | 100 g

Recipe

  1. Beat the eggs in a blender for 5 minutes until the egg smells
  2. Add the condensed milk, milk and grated coconut and beat again and set aside.
  3. In a pan put the sugar to melt, then pour it on the baking sheet covering all around it and then pour the beaten liquid.
  4. Bake in a bain-marie oven at 200 degrees for 30 minutes.

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