Pudding 2 flavors

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By

@machadosunamita

View in original language

(Português)

1 hour(s)

10 servings

Ingredients

• Strawberry Jelly | 1 unit(s)
• Grape Jelly | 1 unit(s)
• Warm Water | 400 ml
• Cold water | 200 ml
• Condensed milk | 1 unit(s)

Recipe

1. Start by preparing the first gelatin: dissolve the gelatin in 200ml of warm water then add the ice water, mix well and refrigerate until it hardens.
2. Once the gelatin is ready, make the other gelatin in a bowl, mix the gelatin with warm water and add the condensed milk, pour it on top of the other gelatin and return to the fridge until it is ready.

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