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- Ingredients
- Recipe
- Popcorn Corn1 cup
- Sugar1 cup
- Water1 cup
- Oil3/4 cup
- Milk powder to taste
- In a large pan (it doesn't have to be a popcorn pan) add the corn, water, sugar, oil, mix well and bring to the fire, stir from time to time. After that, the popcorn will caramelize and start to pop (put a lid on it if it's a normal pot). After popping, while still hot, place in a large container and add the powdered milk until all are covered. Ready
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