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Powdered milk mousse
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🇧🇷Brazil
•View in original language
(Português)
20 min(s)
10 servings
Marcilio Silva
@kerobolo- Ingredients
- Recipe
- Heavy cream200 g
- Nest Milk200 g
- whipped cream200 ml
- White Chocolate200 g
- Condensed Milk395 g
- Melt the white chocolate in the microwave, pausing and mixing every 30 seconds to avoid burning, or, if you prefer, in a bain-marie.
- Add to the bowl of a stand mixer and beat well for about 5 minutes, or until cold.
- Put the well-frozen condensed milk, and beat a little more. Add the whipped cream, also well chilled, and beat continuously for another 5 minutes.
- Finally, gradually add the nest milk, beating well each time. Pass to a platter, or to bowls and keep in the fridge, you until serving.
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