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platter prestige

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platter prestige

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

10 servings

Leandra Fortunato

@letfortunato
  • Ingredients
  • Recipe
  • Coconut, grated or flaked200 g
  • Condensed milk1 can(s)
  • Sour cream2 can(s)
  • coconut milk1 unit(s)
  • Dark chocolate100 g
  1. In a heavy-bottomed pan, place the coconut, condensed milk, coconut milk and a can of cream;
  2. Over medium-low heat, mix all ingredients together until slightly thickened;
  3. Pour the coconut cream into a serving dish;
  4. Melt the semisweet chocolate in the microwave every 30 seconds and mix the other can of cream, until it becomes a ganache;
  5. Cover the coconut cream on the platter with the chocolate ganache, take it to the fridge for approximately 1 hour.
  6. Serve chilled and enjoy!

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