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Pineapple Ice Cream
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Silvania Pereira
@laremconstrucao- Ingredients
- Recipe
- Pineapple1 unit(s)
- Sugar1/5 cup
- Water800 ml
- Pineapple Gelatin2 unit(s)
- Sour cream2 unit(s)
- 1 pineapple, diced (without the core) half cup of sugar 800ml of water Bring to a boil and let it cook for 15 minutes.
- Then, remove from the heat and while still hot, add 2 pineapple flavored jellies, mix well and add 2 boxes of cream. Mix well and place in a serving dish or individual bowls. Leave in the freezer for 5 hours or overnight. It's delicious!
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