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Pineapple cake with syrup 🍍

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Pineapple cake with syrup 🍍

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

15 min(s)

PorçÔes

17 servings

LĂ­via Marques

@delightslerdoceria
  • Ingredients
  • Recipe
  • One pineapple, 3 eggs, wheat flour, sugar, yeast, Tang juice,3 to taste
  1. First step Beat the three eggs first Then put the butter Put the wheat flour After you have done this in a glass of water you will break up the milk to make the dough Then take a pineapple Tang juice add it little by little until the dough has the taste of pineapple and put sugar until you get a nice dough and add yeast too... After you have prepared the dough You will break up the sugar until it becomes a very nice caramel then add a cup of water be very careful in this part, add it little by little So after the sugar is ready, take it to the mold and after pouring the caramel put the cut pineapple and after that put the dough and take it to the oven

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