Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Photo of the perfect pudding – recipe of perfect pudding on DeliRec
Curtir receita
Avançar lista
Likes
ShareLikes

perfect pudding

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

4 hour(s)

PorçÔes

6 servings

  • Ingredients
  • Recipe
  • Condensed milk1 can(s)
  • Milk400 ml
  • Eggs4 unit(s)
  • Sugar1 cup
  • Water1/2 cup
  1. Place the sugar in a pan and place over low heat to melt.
  2. With the sugar completely melted, add the water very carefully.
  3. Let it boil until it thickens again and set aside.
  4. Place the eggs in the blender and beat for 3 minutes.
  5. Add the condensed milk and milk and beat again for another 1 minute.
  6. Carefully caramelize a pudding mold with the syrup ready.
  7. Transfer the mixture from the blender to the caramelized form and cover with aluminum foil.
  8. Bake at 180 degrees in a bain-marie for two hours.
  9. cold unmold
  10. serve ice cream

Did you like this recipe?

Gostei da receitaNĂŁo gostei da receita

You may also like

Recipe of Tuscan Sausage Snack on the DeliRec recipe website

Tuscan Sausage Snack

Recipe of Snack Bread Sliced on the DeliRec recipe website

Snack Bread Sliced

Recipe of Ground beef with pout pepper and eggplant on the DeliRec recipe website

Ground beef with pout pepper and eggplant

Recipe of perfect pudding on the DeliRec recipe website

perfect pudding

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App

Browser