PERFECT CARROT CAKE WITH CHOCOLATE SHELL

Photo of the PERFECT CARROT CAKE WITH CHOCOLATE SHELL – recipe of PERFECT CARROT CAKE WITH CHOCOLATE SHELL on DeliRec

PERFECT CARROT CAKE WITH CHOCOLATE SHELL

Name: PERFECT CARROT CAKE WITH CHOCOLATE SHELL
Prep time: 1 h
Total time: 1 h
Yield: 15 Porções
Ingredients: 350 g Chopped Carrots | 3 cups; 4 unit(s) Eggs; 240 ml Oil | 1 cup; 270 g Sugar | 1 1/2 cups; 320 g Wheat Flour | 2 cups; 15 g Baking Powder | 1 tablespoon; 1 coffee spoon Salt; 190 g Sugar for the topping | 1 cup; 140 g Chocolate topping | 1 cup; 60 ml Milk for Topping | 1/4 cup; 30 g Butter for Topping | 1 tablespoon

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

15 servings

VANDERLEI GRUNWALD

@canal_nossa_cozinha

Ingredients
Recipe

Chopped Carrots | 3 cups350 g
Eggs4 unit(s)
Oil | 1 cup240 ml
Sugar | 1 1/2 cups270 g
Wheat Flour | 2 cups320 g
Baking Powder | 1 tablespoon15 g
Salt1 coffee spoon
Sugar for the topping | 1 cup190 g
Chocolate topping | 1 cup140 g
Milk for Topping | 1/4 cup60 ml
Butter for Topping | 1 tablespoon30 g

In the blender cup add the carrot, it is very important that it is the correct amount as this will guarantee a fluffy dough, add the eggs, oil and sugar and beat well.
Transfer the dough to a bowl and add the salt and flour and mix well.
Add the yeast and mix just to incorporate.
Pass the dough to a greased and floured rectangular shape, I used a 30x20 cm shape, and take it to the oven preheated to 180° degrees for approximately 45 minutes. After that time, do the toothpick test. Remove from the oven and wait for it to cool.
To prepare the topping, bring all the ingredients to the boil, stirring constantly. As soon as it boils, count 3 minutes, if it's already dropping from the bottom of the pan, it's ready.
Cover the cake immediately and wait for it to cool.
Check out the step-by-step video on the Nossa Cozinha YouTube channel

Did you like this recipe?

PERFECT CARROT CAKE WITH CHOCOLATE SHELL

Tags

Did you like this recipe?

You may also like