Brazil

Japanese Peanut

Condensed Milk

whipped cream

Milk Cream

Peanut Mousse

Bata o leite condensado, o amendoim e o creme de leite no liquidificador até obter uma mistura cremosa.

Depois, misture com o chantilly delicadamente e distribua o mousse em taças individuais.

Beat the condensed milk, peanuts and cream in a blender until you get a creamy mixture.

Then mix it with the whipped cream delicately and distribute the mousse in individual bowls.

Dica: 

Sirva a sobremesa gelada 
Decore com amendoim torrado e sem pele.


Tip:

Serve the iced dessert
Garnish with roasted, skinless peanuts.


Peanut Mousse

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