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peanut butter ice cream

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In a partnership with

@delirec

By

@cozinha.semneura

View in original language

(Português)

08 hour(s)

08 servings

Ingredients

• Bananas |  to taste
• Peanut Butter |  to taste
• Roasted shelled peanuts |  to taste

Recipe

1. Cut the bananas into slices and freeze.
2. Once frozen, place the bananas and peanut butter in the food processor.
3. Beat or process until it becomes a very creamy mass.
4. Arrange in a jar with a lid, and take it to the freezer for 6 hours.

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