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Pe de mole 3 ingredients
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
15 servings
Giselle
@gisellemaria- Ingredients
- Recipe
- Cornstarch or milk100 g
- Condensed milk1 can(s)
- Roasted skinless peanuts500 g
- Grind the wafer in a food processor or blender. Reserve.
- Crush the peanuts too. Reserve.
- Place the biscuit, peanut and milk in a bowl/bowl. Mix well until it becomes a firm dough.
- Grease a platter and put the dough to freeze for about 3 hours. Cut the pieces and enjoy.
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