Pave Of Pineapple

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By

@receitadadi

View in original language

(Português)

5 hour(s)

6 servings

Ingredients

• ice cream | 4 can(s)
• condensed milk | 2 can(s)
• Pineapple flavored juice | 70 g
• Champagne cookie pack | 1.1/2 unit(s)
• pineapple in syrup | 1 can(s)

Recipe

1. Blend the cream, condensed milk and juice powder in a blender.
2. On a platter, alternate between layers of cream and biscuit moistened with syrup and pineapple and finish with cream.
3. Place in the fridge and leave for 4 hours.
4. Note: you can use pineapple pieces to decorate.

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