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Pave bis

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

6 servings

Lis Anne

@lisanne
  • Ingredients
  • Recipe
  • Condensed milk1 can(s)
  • Milk1 l
  • Corn starch4 tablespoon
  • 2 separate eggs2 unit(s)
  • Sugar1 cup
  • 2 packages of chopped bis2 unit(s)
  1. Mix the condensed milk, the milk, the cornstarch, the yolks and bring to the fire, stirring constantly, until it thickens. Reserve. Line the bottom of a large refractory with half the cream. Make a layer with the chopped chocolate and complete with the rest of the cream. Beat the egg whites and add the sugar, little by little, beating constantly, until you get a firm sigh. Add the cream and mix well. Pour this mixture over the cream. Refrigerate until ready to serve.

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