Passion fruit mousse

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By

@fadallamuniz

View in original language

(Português)

5 min(s)

6 servings

Ingredients

• Condensed milk | 1 can(s)
• Concentrated passion fruit juice | 300 ml
• Sour cream | 1 unit(s)

Recipe

1. In a blender, beat the condensed milk, milk cream and concentrated passion fruit juice.
2. refrigerate for at least 4 hours, and serve.

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