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Passion Fruit Mousse
🇧🇷Brazil
•View in original language
(Português)
3 hour(s)
6 servings
Katia
@coisinhasdakatia- Ingredients
- Recipe
- Passion Fruit Juice400 ml
- Condensed milk2 unit(s)
- Sour cream2 unit(s)
- Unflavored gelatin1 unit(s)
- Hot water7 dessert spoon
- Dissolve unflavored gelatin in hot water and set aside.
- Beat the passion fruit juice, condensed milk and cream for 1 minute in the blender, then add the dissolved gelatin and beat for another 2 minutes and pour into a platter.
- Place in the fridge for at least 2 hours
- Decorate with passion fruit pulp
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