Passion fruit mousse
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- Condensed milk | 1 can(s)
- Sour cream | 1 can(s)
- Passion Fruit Juice | 1 can(s)
- In the blender I put the cream, condensed milk and a 1 can of juice.
- I knocked for a few minutes.
- Then I put it in a large pot and took it to the fridge for 2 hours to harden.
- Then and only serve in bowls.
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