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Passion fruit mousse

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Passion fruit mousse

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

5 min(s)

Porções

06 servings

Leyla Thamyris

@lar_da_leyla
  • Ingredients
  • Recipe
  • Condensed milk395 g
  • Sour cream200 g
  • passion fruit350 ml
  1. In the blender, beat the condensed milk, the cream and the concentrated passion fruit. Beat everything for 5 minutes.
  2. Place the liquid in a container and refrigerate for at least 4 hours. If you want it as an ice cream, put it in the freezer.

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