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- Ingredients
- Recipe
- Box of sour cream2 unit(s)
- Condensed milk2 unit(s)
- Passion Fruit Pulp2 tablespoon
- Passion Fruit Juice2 unit(s)
- Put the ingredients in the blender except the passion fruit pulp
- Whisk until creamy
- Add in a bowl and place the passion fruit pulp on top
- Place in the fridge for 20 minutes
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