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Panettone Pudding

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Panettone Pudding

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

16 servings

Josie Souza

@josielareamor
  • Ingredients
  • Recipe
  • condensed milk2 can(s)
  • Scrambled Eggs6 unit(s)
  • Whole milk (same measure as condensed milk can)2 can(s)
  • Caramelized sugar for syrup3 tablespoon
  • Candied fruit to taste
  • Pieces of Panettone to taste
  1. Beat all ingredients in the blender for 3 minutes. With the syrup ready, add the crystallized fruits and then pour the pudding liquid. Finally, place pieces of the panettone inside the pudding and bake in a 180° oven in a bain-marie with aluminum foil.

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