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paçoca ice cream

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paçoca ice cream

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

4 hour(s)

Porções

10 servings

Karoline Carvalho

@gostinhodachef
  • Ingredients
  • Recipe
  • whipped cream1 unit(s)
  • Milk Cream1 unit(s)
  • Condensed Milk1 unit(s)
  • Paçoca15 unit(s)
  1. In a mixer put the whipped cream and beat until it increases in volume and stands firm. Then gradually add the condensed milk while beating.
  2. It will form a cream, while it beats, gradually add the cream. Turn off the mixer and put the paçoca in pieces, mix little by little with a spoon.
  3. Place in a refractory and take to the freezer, leave at least 3 hours to serve.

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