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paçoca candy


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Tempo de preparo

30 min(s)


60 servings

  • Ingredients
  • Recipe
  • Condensed milk2 can(s)
  • Butter1 dessert spoon
  • Paçoca14 unit(s)
  1. Bring the condensed milk to the fire with the 4 units of paçoca and the spoon of butter.
  2. Stir until it is ready to release from the pan.
  3. After the sweet cold, make balls and pass the paçoca already in farofa point
  4. Tip: grease your hands with water

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