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Paçoca Cake
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
1 servings
Giovanni Fogaça
@botecodofogaca- Ingredients
- Recipe
- Wheat flour1.1/2 cup
- Milk1/2 cup
- Sugar1 cup
- Butter4 tablespoon
- Baking powder1 tablespoon
- Paçoquita7 unit(s)
- Condensed milk1 can(s)
- Eggs2 unit(s)
- In the blender, mix the eggs, sugar, wheat flour, milk, the 3 tablespoons of butter
- Place the mixture in a bowl to mix the yeast and the crumbled paçoquitas
- Put it in a greased shape with butter and wheat flour and put it in the oven for 40 minutes.
- The topping is 1 tablespoon of butter, condensed milk and 2 paçoquita Put it in a pan and mix well until it thickens and looks like a brigadeiro, just use a paçoquita, the other is to crumble on top
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