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paçoca brigadeiro

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paçoca brigadeiro

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

40 servings

  • Ingredients
  • Recipe
  • Condensed milk395 g
  • Sour cream200 g
  • Paçoca4 unit(s)
  • Margarine1 tablespoon
  1. In a pan, melt the butter and add the condensed milk, the paçocas and the cream.
  2. Always stir until you get the brigadier point.
  3. Transfer to a greased plate and cover with plastic wrap and let cool.
  4. To finish, make balls and pass the crushed paçoca to decorate.

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