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paçoca brigadeiro
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
35 servings
Bianca Dos
@biancasilvalar- Ingredients
- Recipe
- Condensing milk1 unit(s)
- Sour cream1 unit(s)
- Milk powder2 tablespoon
- Butter or margarine1 tablespoon
- Crumbled Paçocas5 unit(s)
- In a non-stick pan, mix all the ingredients with the heat off.
- Take it to the low fire and keep stirring until it starts to release from the pan. Pour the brigadeiro on a plate until it cools, then just roll it up and if you prefer to pass the paçoca powder.
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