Share
Orange Cake with Vanilla Cream
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
- Ingredients
- Recipe
- Eggs4 unit(s)
- Oil1 cup
- Orange juice2 unit(s)
- Wheat flour2 cup
- Yeast1 tablespoon
- Condensed milk1 can(s)
- Sour cream200 ml
- Milk200 ml
- Corn starch2 tablespoon
- Gem2 unit(s)
- Vanilla1 tablespoon
- Beat the eggs, oil and orange juice well in a blender.
- Add the wheat flour and beat a little
- Bake in a preheated oven at 180° for 45 minutes
- For the cream: heat the condensed milk, cream, milk, corn starch, egg yolks (sifted), vanilla extract.
- Unmold the cake and pour the cream on top.
Tags
Did you like this recipe?
You may also like
Mushrooms in soy sauce
By
chicken in sauce
By
chicken in sauce
chicken in sauce
