Orange cake with guava

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Orange cake with guava

Name: Orange cake with guava
Prep time: 45 min
Total time: 45 min
Yield: 10 Porções
Ingredients: 3 cup wheat flour; 2 cup sugar; 1 cup Oil; 3 unit(s) Eggs; 2 unit(s) Oranges for natural juice; 1 tablespoon Baking powder; 250 g Guava

🇧🇷Brazil

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View in original language

(Português)

45 min(s)

10 servings

pollyana Stefany

@pollystefany_

Ingredients
Recipe

wheat flour3 cup
sugar2 cup
Oil1 cup
Eggs3 unit(s)
Oranges for natural juice2 unit(s)
Baking powder1 tablespoon
Guava250 g

Beat the eggs, orange juice, oil, and sugar in a blender or mixer.
Then pour it into a bowl and add the flour and baking powder, beat everything together until the dough is homogeneous.
Then put it in a pool shape greased with butter and flour and take it to the oven.
Bake in a preheated medium oven for about 40 minutes, or until golden.
While the cake is in the oven, cut the guava into cubes, add a little filtered water and leave it on low heat until it melts.
After the cake comes out of the oven and you unmold, place the cause at the bottom of the cake

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Orange cake with guava

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