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Orange cake
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
6 servings
- Ingredients
- Recipe
- Wheat flour02 cup
- Sugar01 cup
- Oil60 ml
- Orange juice01 cup
- Yeast01 tablespoon
- Eggs03 unit(s)
- Beat the eggs in the mixer and then add the sugar and continue beating. Then add oil and beat again. Add the orange juice and beat more.
- Add the wheat flour gradually and finally the baking powder and mix gently.
- Bake in a preheated oven at 180 degrees for 35 minutes or until a toothpick inserted comes out clean.
- Make a syrup with half a cup of water and 2 cups of sugar. After the cake is ready, drizzle with this syrup. If desired, decorate with slices of oranges and sprinkle with a little ground cinnamon.
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