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Orange cake

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View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

12 servings

Ingredients

  • Eggs | 4 unit(s)
  • Sugar | 2 cup
  • Oil | 1 cup
  • orange juice | 2 unit(s)
  • Wheat flour | 2 cup
  • Yeast | 1 teaspoon

Recipe

  1. Beat the eggs, sugar, oil, orange juice in a blender
  2. Transfer to a bowl and add the flour and baking powder.
  3. Bake in a greased and floured pan for 30 to 40 minutes.
  4. Unmold and wet the cake with orange juice and serve.

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