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Orange cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • Orange1 unit(s)
  • Oil1 cup
  • Eggs4 unit(s)
  • Sugar2 cup
  • Yeast1 tablespoon
  • Wheat flour2 cup
  1. - cut the peeled orange into four pieces, remove the core and seeds.
  2. - put the orange, oil, eggs and sugar in the blender.
  3. - beat until there is no orange bit left.
  4. -In a bowl, add the flour and place the dough, mixing well and carefully so that no clumps of flour remain.
  5. - put the yeast
  6. - with a greased shape with butter and sugar, pour the dough
  7. - bake for 35 minutes at 200 degrees.

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