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No Flour Cake


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Tempo de preparo

30 min(s)


8 servings

Personnal Cook

  • Ingredients
  • Recipe
  • Eggs6 unit(s)
  • Sugar1 cup
  • Chocolate powder1 cup
  • Shredded Coconut (dried and unsweetened)100 g
  • Yeast1 tablespoon
  • Pinch of salt1 unit(s)
  • Vanilla (optional) to taste
  1. Place all ingredients in a blender and blend for 5 minutes.
  2. Transfer to a greased shape and bake in preheated oven at 180° for approx 30 minutes.

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