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Nescau brownie

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Nescau brownie

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

20 servings

Renata Medeiros

@renatacharre
  • Ingredients
  • Recipe
  • Nescau2 cup
  • Eggs4 unit(s)
  • Sugar1/2 cup
  • Melted butter200 g
  • Wheat flour2 cup
  • pinch of salt1 to taste
  1. In a bowl, mix the eggs with the sugar, then add the butter and Nescau.
  2. Mix everything very well and then add the wheat flour and a pinch of salt. (While I add the flour, I like to sift it)
  3. Stir until the dough is very homogeneous, it needs to be heavier than the dough of a common cake.
  4. Pour the dough into a greased and floured shape with Nescau.
  5. Bake in a preheated oven at 180°C for about 30 minutes.

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