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nescau brownie

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nescau brownie


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Tempo de preparo

50 min(s)


12 servings

  • Ingredients
  • Recipe
  • eggs3 unit(s)
  • sugar3/4 cup
  • wheat flour3/4 cup
  • nescau2 cup
  • butter6 tablespoon
  1. Melt the butter.
  2. In a bowl, add the eggs and sifted sugar and mix well until smooth and homogeneous.
  3. Then add the sifted butter, nescau and wheat flour and mix well.
  4. Distribute in a greased shape and sprinkled with nescau (20cm x 20cm).
  5. Bake in the oven at 180°C for 35 minutes.

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