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nescau brownie

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nescau brownie


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Tempo de preparo

1 hour(s)


1 servings

Jenniffer Gonçalves

  • Ingredients
  • Recipe
  • Nescau2 cup
  • Flour1 cup
  • Butter7 tablespoon
  • Eggs3 unit(s)
  • Sugar1 cup
  1. Melt the butter and wait for it to cool. Reserve
  2. In another bowl, beat the eggs and add the sugar. After well mixed, add the butter and stir some more.
  3. Add the nescau and the flour and mix again
  4. Sprinkle a 20x20 cm mold with Nescau. Put the dough in the shape and take it to the oven preheated to 180° for 35 minutes.
  5. Allow to cool, cut and serve.

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