Neapolitan pie

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Neapolitan pie

Name: Neapolitan pie
Prep time: 40 min
Total time: 40 min
Yield: 8 Porções
Ingredients: 1 unit(s) Cornmeal Biscuit; 2 tablespoon Melted butter; 200 g Dark chocolate; 1 can(s) Sour cream; 1 can(s) Condensed milk; 4 tablespoon Nesquik; 1 tablespoon Margarine; 1 can(s) Whipped cream

🇧🇷Brazil

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(Português)

40 min(s)

8 servings

Lilian Mello

@decasapralar

Ingredients
Recipe

Cornmeal Biscuit1 unit(s)
Melted butter2 tablespoon
Dark chocolate200 g
Sour cream1 can(s)
Condensed milk1 can(s)
Nesquik4 tablespoon
Margarine1 tablespoon
Whipped cream1 can(s)

Grind the cookie and mix with the melted butter, distribute over a small shape with a false bottom and knead well, bake at 180º for 10 minutes and take it to freeze, make a ganache with the chocolate and cream, and distribute over the pie , make a strawberry brigadeiro with the nesquik and add it to the pie, cover with whipped cream and decorate to taste, I used the chocolate stretched out. :)

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Neapolitan pie

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