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natural mango mousse
🇧🇷Brazil
•View in original language
(Português)
120 min(s)
6 servings
Juliana Gomes
@docecasinhadaju- Ingredients
- Recipe
- Mangoes3 unit(s)
- Colorless gelatin1 unit(s)
- Condensed milk1 can(s)
- Sour cream1 can(s)
- In the blender, add 2 chopped mangoes, condensed milk, cream and colorless gelatin (preparing gelatine according to the step-by-step instructions on the back).
- Beat for 5 minutes.
- After adding it to a container and taking it to the fridge for 1 hour.
- Add the chopped mango to garnish and serve.
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