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milk jam popsicle

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milk jam popsicle

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

3 hour(s)

Porções

12 servings

Maíra Covolan

@mairacovolan
  • Ingredients
  • Recipe
  • Fresh cream300 ml
  • Dulce de leche200 g
  • Semisweet Chocolate250 g
  • Coconut oil1 dessert spoon
  1. In a mixer, add the chilled fresh cream with the dulce de leche and beat until it becomes aerated and doubles in volume.
  2. Place in own silicone popsicle molds and place in the freezer for at least 2 hours.
  3. Melt the chocolate and add it to the coconut oil.
  4. Develop the popsicles and bathe in chocolate.

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