Brazil

Apples

Eggs

Wheat flour

Sugar

Cinnamon powder

Baking Powder

Milk-free apple cake

Em uma tigela peneirar a farinha e o açúcar, juntar a canela e o fermento e reservar.

In a bowl, sift the flour and sugar, add the cinnamon and the yeast and set aside.

Descascar as maçãs, reservando as cascas, picar as maçãs em cubinhos.
Bater no liquidificador os ovos, óleo e as cascas das maçãs, junte essa mistura na tigela com os outros ingredientes e misture delicadamente. 
Junte as maçãs picadas, misture e despeje em uma forma untada.
Asse em forno médio por cerca de 50 min

Peel the apples, reserving the skins, chop the apples into cubes.
Beat the eggs, oil and apple peels in a blender, add this mixture to the bowl with the other ingredients and mix gently.
Add the chopped apples, mix and pour into a greased shape.
Bake in medium oven for about 50 min.

Milk-free apple cake

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