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Milk cake
🇧🇷Brazil
•View in original language
(Português)
90 min(s)
10 servings
Geovana Mendes
@geovanamendes- Ingredients
- Recipe
- Whole milk1 l
- Unleavened Wheat Flour3 cup
- Refined sugar2 cup
- Eggs4 unit(s)
- Melted butter3 tablespoon
- Pinch of salt to taste
- Place in a blender and blend all the ingredients.
- Pour the dough into a greased shape with flour and butter. (Note: the dough is very liquid is normal). Bake in a preheated oven at 180°C for about 1hr. It looks very golden
- Note: this cake doesn't rise because it won't leaven, when you take it out of the oven, you'll realize that it will wither, it's normal.
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