MICRO-NDAS BATH PUDDING

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By

@denis964837

View in original language

(Português)

14 min(s)

8 servings

Ingredients

• Condensed milk | 1 can(s)
• Sour cream | 1 can(s)
• Milk but it has to be 250 ml | 1 l
• Eggs | 2 unit(s)
• Sugar | 3 tablespoon

Recipe

1. Use a glass marinex and place the 3 spoons of sugar with a spoon of water and turn on the microwave for 2 minutes to melt the sugar. Beat the rest of the ingredients in the blender for 2 minutes, then pour it into the caramelized form and put it in the microwave for 10 minutes on high power. Then let it cool and put it in the fridge for 2 hours. And it's ready to unmold and serve.

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