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Maria-Mole Pudding

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Maria-Mole Pudding


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Tempo de preparo

10 min(s)


10 servings

Bruna Meyer

  • Ingredients
  • Recipe
  • Condensed Milk1 can(s)
  • Sour Cream1 can(s)
  • Milk (measure of condensed milk)1 can(s)
  • Maria-Mole Coconut Flavor1 unit(s)
  • hot water1 cup
  1. Dissolve the soft Maria in the hot water
  2. Place in a blender and blend with the rest of the ingredients.
  3. Place in a container and place in the fridge for 2 hours to firm.
  4. Now just serve, if you prefer you can decorate with grated coconut on top.

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