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Manioc cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

12 servings

Mere Brum

@merebrum
  • Ingredients
  • Recipe
  • Grated raw cassava3 cup
  • Eggs2 unit(s)
  • Sugar (1 and 1/2)1 cup
  • Coconut milk200 ml
  • grated coconut200 g
  • Butter or margarine2 tablespoon
  1. In a blender, beat the eggs, sugar and butter.
  2. In a container place the cassava, grated coconut and coconut milk and mix. Now add the ingredients of the blender and mix everything well.
  3. Place in a greased shape with butter and take it to the preheated oven. Note: Leave until golden and create a crust on the bottom, because it looks wonderful.

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